231A Rundle St, Adelaide SA 5000, Australia
+61 8 8227 2639
$ $ Asian restaurant
414 ratings
Introducing the menu at Swordman's Kitchen - Modern Asian Eatery . Artisan Cuisine, located in the heart of Adelaide, is a culinary journey through the best of Asian flavors. Each dish is meticulously crafted to blend traditional elements with modern techniques, offering a unique dining experience. Start your meal with the Kingfish Carpaccio, where fresh kingfish meets truffle and wasabi for an exquisite taste, or savor the comforting Takoyaki with tender octopus. The standout is the Grilled Eel Rice Bowl, celebrated by patrons for its rich flavors. Curry lovers will delight in the Katsu Curry, available in various options, showcasing crispy textures paired with a fragrant sauce. The ambiance is cozy, making it perfect for both casual dining and special occasions. Swordman's Kitchen is not just a restaurant; it's a celebration of artisan Asian cuisine that leaves you longing for more.
The menu emphasizes a variety of modern Asian dishes, with popular items including takoyaki, chicken karaage, and assorted sashimi, reflecting a balance between traditional and contemporary offerings. Pricing ranges from budget-friendly starters and sides like edamame (A$5.00) and miso soup (A$3.50) to premium entrees such as aburi salmon don and steak don priced up to A$40. The presence of light starters, soups, and salads suggests flexibility for both casual snacking and full meals. The Banh Mi Combo at A$15.50 provides an economical option that includes a side and drink, suitable for lunch or casual dining. Overall, the menu supports diverse dining occasions with a clear price differentiation between small plates and main courses.
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